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The intersection of cultural heritage and sensory science is creating a new frontier for how we experience food and beverage. Future Food 500 hosts a specialized dialogue titled, "Big Fusion Flavours: Unlocking the Next Era in Food and Beverage". This session explores the evolution of taste and smell, examining how the industry bridges the gap between nostalgic comfort and multi-sensory innovation. Our panellists will unpack the technical and creative forces redefining our sensory world and what
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